Chinese Fell in Love with Ceylon Tea @ China Tea Fair
Chinese love their cuppa and they are so passionate on their favourite beverage, “Tea”. Tea is a way of life in China. Even a lifetime is not enough to complete studying on Chinese tea. There are different tasting profiles from very melow silver needle white tea to strong dark pu-erh. Sizes are also ranging from fine matcha powder to few inches long Taiping Hou kui. Meantime, Ceylon Tea coming from the resplendent island nation, Sri Lanka is recognized for her well balanced tasting profile by tea connoisseurs all over the globe. So why not, Chinese love Ceylon Tea over many other origins. China is one of the top ten importers of Ceylon tea as well. As Sri Lanka Tea Board had reported, Ceylon Tea promoted at the China Tea Fair in Fuzhou, Fujian Province in South China and jointly promoted Ceylon Tea with some of the popular Ceylon Tea brands.
Sri Lanka Tea Board Thanks to the Fuzhou Government for offering 72 sqm constructed pavilion based on the Diplomatic relationship between Sri Lanka and China.
Specialty of Ceylon Tea
a. According to a claim made by the International Standard Organization (ISO), Ceylon tea is the Cleanest Tea origin in the world considering pesticide residues. Sri Lankan authorities have imposed strict regulations on agro-chemical usage in order to meet Maximum Residue Limits (MRLs) of European Union (EU) and Japan.
b. United Nations Global Compact (UNGC) has also recognized Sri Lankan Tea as the First Ozone friendly / Ethical Tea Origin in the world. View more details on Ozone Friendly story via URL:
c. Even though Sri Lanka is a small Island which is also know as “The Pearl of Indian Ocean”, “Asia’s Sweet Heart” and “The Wonder of Asia”, the diversity (Regional difference) of Ceylon Tea is quite amazing. One would enjoy a light, fragrant Nuwara-Eliya Tea from the highest mountain peak with Citrus notes while another is enjoying a strong, full bodied Ruhuna Tea from Ruhuna region situated in the down south. More details on regional diversity will be discussed desperately.
d. Sensory-wise, Ceylon Tea has got a well-balanced taste with ideal strength, flavor and aroma for a perfect cup of tea.
e. Although hand shears and mechanical tea harvesters are used pluck at very few tea fields, Sri Lankan tea is plucked exclusively by human hand.
Simply speaking, Pure Ceylon Tea is a Pure Enhancement in A Cup !
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